Comment on “Peace and Cooking: Remi Hirano on Her Father’s Care for War-Affected Children” [in Japanese]
On June 8, 2025, a comment by Professor Maiko Ichihara (Graduate School of Law) on the Asahi Shimbun article, “Peace and Cooking: Remi Hirano on Her Father’s Care for War-Affected Children.” was published. The article introduces the 80th anniversary of the end of World War II and features culinary personality Remi Hirano reflecting on her […]
